Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, whole wheat almond brownies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Whole Wheat Almond Brownies is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Whole Wheat Almond Brownies is something that I’ve loved my whole life.
So I decided to make a brownie for them. Instead of making my usual brownie, I gave a twist to it by making it whole wheat flour almond brownie and to intensify the flavours used coffee powder. Chewy whole wheat brownies with Nutella and Almond, the name describes it all.
To begin with this particular recipe, we have to prepare a few components. You can have whole wheat almond brownies using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Almond Brownies:
- Get 1 1/2 cup Wheat flour
- Get 3/4 cup Butter
- Make ready 200 gm Dark chocolate
- Take 3/4 cup coco powder
- Take 1 cup Powdered sugar
- Take 1 tsp Vanilla essence
- Prepare 1/4 cup thick curd
- Prepare 1/2 cup slivered Almonds
- Get 1/2 tsp Baking powder
- Take 1/4 tsp Baking soda
- Get To taste Salt
- Prepare 1/4 cup milk
But shhh…no one will ever know unless you tell them. You don't need butter to make delicious brownies. I only have almonds left and i think that might taste funny. Whole Wheat Almond Squares are delicious little cakes made with whole wheat flour and ground almonds.
Steps to make Whole Wheat Almond Brownies:
- Roughly chop dark chocolate and take in a microwave safe bowl along with butter. Keep for 30 seconds interval.Repeat and mix till smooth and silky.
- Next add sugar and mix till it dissolves.
- Mix curd and vanilla essence to a smooth batter.
- Place a sieve and sift wheat flour, coco powder,baking powder, baking soda and salt. Mix with spatula using cut and fold method.
- Reserve some almonds for garnish. Mix the rest of the almonds with little flour and add to the batter. Mix.
- Add milk little by little and mix till the batter has a smooth consistency. Don't over mix.
- Transfer the batter to a greased and dusted square cake mould. Garnish with almonds.
- Bake at 180°C for 30 minutes. Cut into squares and enjoy as such or with vanilla icecream.
These almond bites make a wonderful option as an after dinner dessert or a tea-time snack. Cinnamon powder and cardamom powder are used to add flavour to these delicious cakes along with. If you don't like soft and extra fudgy brownies, you need to stay far away from these almond butter brownies -. They are squares of pure chocolate bliss, so sinfully rich and velvety smooth. You'll sit there reading the recipe and think to yourself, "No flour + only fifteen minutes of baking time?!
So that is going to wrap this up with this exceptional food whole wheat almond brownies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!