Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, golden brown fried shrimp. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Golden brown fried shrimp is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Golden brown fried shrimp is something that I’ve loved my entire life.
Hello all you food lovers out there! On this channel I hope to bring you all some of my favorite recipes and also I will be trying. Breaded and fried until golden brown and delicious, these Southern Fried Shrimp are tender and juicy with an incredibly crispy crust.
To begin with this recipe, we have to first prepare a few components. You can have golden brown fried shrimp using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Golden brown fried shrimp:
- Get 1 1/2 cup all-purpose flour
- Make ready 2 tbsp seasoning salt
- Get 2 cup vegetable oil
- Take 2 lb pre-cooked shrimp
More information on "GOLDEN BROWN FRIED SHRIMP, Deep fried, with Tartar Sauce & Lemon Wedge": Images NYPL Digital Gallery, Flickr, Google Images. Serve golden shrimps at your next house party only to become the party rock-star! Crispy Fried Shrimp - Breaded and fried until golden and delicious, these shrimp are tender and juicy with an incredibly crispy crust. Remove and drain on metal strainer.
Steps to make Golden brown fried shrimp:
- Make sure shrimp are thawed in a small bowl, remove any shells from the shrimp (optional) then add your seasoning salt.
- Once seasoned place your shrimp into the flour then place your shrimp into preheated vegetable oil (make sure grease is not to hot) then fry for approx. 5 minutes and your shrimps should be golden brown
- Place cooked shrimp onto a plate with a paper towel covering the plate so the hot grease does not melt the plate (if plastic) and to make sure all the grease has been drained. Then serve.
I made these Golden Shrimp Puffs for our family Reunion Dinner on Sunday. It was happiness to see the family enjoying them so much. 🙂 Do give it a try. It's texture allows it to fry up golden brown and crunchy before the protein it's stuck to (in this case, shrimp) Add the seasoned shrimp to the flour, stir to coat, and then gently shake them out over the garbage can in a wire strainer to remove the excess flour. Golden brown fried Shrimp Balls @ Sagar Chinese #sagarchinese #halalchinese #halalfood #halal #indianchinese #asianfusion #umami #hakka #queens #nyc. Photo about Golden brown fried shrimp with all the trimmings.
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