Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, feta shrimp with brown rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Feta Shrimp with Brown Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Feta Shrimp with Brown Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.
(TESTED & PERFECTED RECIPE) Shrimp nestled in a Greek-spiced tomato sauce, topped with Before serving, you flash the pan under the broiler to brown the cheese and sprinkle the whole Crumble the feta over the shrimp, and then sprinkle with the oregano. Crumbled feta cheese is stirred in while the rice and lentils are still warm, adding a touch of creaminess plus a burst of briny flavor that wonderfully complements the earthiness of the lentils and rice. This shrimp dish was something I threw together one night and my family loved it.
To get started with this recipe, we have to prepare a few ingredients. You can have feta shrimp with brown rice using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Feta Shrimp with Brown Rice:
- Prepare 2 servings of rice, white, brown, boiled, steamed, etc
- Get 1 tablespoon Olive Oil
- Make ready 1/2 medium Onion, finely chopped
- Make ready 1 large Garlic Clove, minced
- Prepare 1/2 teaspoon dried Oregano
- Prepare 1/4 teaspoon pepper
- Take 1/8 teaspoon salt
- Get 1 (14 1/2 ounce) can of diced Tomatoes, undrained
- Make ready 1/2 pound uncooked medium Shrimp, peeled
- Take 1/8 cup Dry White Wine
- Get 1 tablespoon minced fresh Parsley
- Make ready 3/8 cup crumbled Feta Cheese, the best you can find
This Greek spin on the classic baked rice casserole calls for shrimp, but chicken can also be used. Cut three large boneless chicken breasts into cubes and brown first in oil in a hot skillet before adding to cooked rice. Combine bread crumbs, feta and parsley in a bowl; spread over rice. It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way.
Instructions to make Feta Shrimp with Brown Rice:
- In a large skillet, heat oil over medium-high heat.
- Add onion; cook and stir 4-6 minutes or until tender.
- Add garlic and seasonings; cook 1 minute longer.
- Stir in tomatoes and wine. Bring to a boil.
- Simmer uncovered, 5-7 minutes or until sauce is slightly thickened.
- Add shrimp and parsley; cook 3-5 minutes, stirring occasionally.
- Remove from heat and stir in 3 tbs cheese.
- Serve over rice and sprinkle with remaining cheese to taste.
Add the spinach, salt, and pepper and saute just until the spinach begins to wilt. Preparation Heat oil in heavy medium saucepan over medium heat. The flavors of fresh mint and feta enliven this instant brown rice. Toss any leftovers with some cooked shrimp for a satisfying, easy lunch. With fresh-shelled peas and slow-cooked brown rice this couldn't be better!
So that’s going to wrap it up with this exceptional food feta shrimp with brown rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
