Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, bbq brandy banana splits π. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
BBQ Brandy Banana Splits π step by step. Inject brandy into the bananas with the syringe. The amount is at your discretion.
BBQ Brandy Banana Splits π is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. BBQ Brandy Banana Splits π is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have bbq brandy banana splits π using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make BBQ Brandy Banana Splits π:
- Prepare 6 Bananas
- Get 1 bottle brandy
- Prepare 50 g Butter
- Get 50 ml Fresh cream
- Take 2 Tablespoons Brown sugar
- Make ready Sprinkle of ground cinnamon
- Prepare Meat syringe
Make these unique summery desserts over the coals, with everything from brandy-marinated pineapple to BBQ banana splits.. This is a fun recipe for kids to eat at a barbecue, or for girl guides to do on a camping trip.. Chiquita is the leading distributor of bananas in the United States. Our passion for doing well and giving back.
Steps to make BBQ Brandy Banana Splits π:
- Inject brandy into the bananas with the syringe. The amount is at your discretion.
- Cook them over medium coals, turning often until the skins become dark brown all over.
- In a small sauce pan melt the butter and stir in the cream and sugar until dissolved.
- Add a splash of brandy and the cinnamon and stir it through.
- Remove the bananas from the BBQ. Slice open and remove the skin. Serve with the brandy sauce, cream or ice cream. π
Carefully open the banana just wide enough to place the chocolate chips and marshmallows inside the peel with the banana. Stuff with as much of the chocolate chips and marshmallows as desired. Wrap the bananas with the aluminum foil and place on the grill or directly in the coals of a fire. Make a split through the inside curve of each banana skin - be careful not to cut all the way through. Spread a spoonful of the spiced butter inside each skin.
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