Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mochi brownies in a muffin tin. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mochi Brownies in a Muffin Tin is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mochi Brownies in a Muffin Tin is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mochi brownies in a muffin tin using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mochi Brownies in a Muffin Tin:
- Take 130 g dark brown sugar
- Take 160 g Mochiko flour / glutinous rice flour
- Prepare 1 tsp baking powder
- Get 15 g cocoa powder
- Prepare 1/4 tsp salt
- Take 1/2 tsp instant coffee
- Prepare 30 g butter, melted
- Get 200 ml whole milk
- Get 1 large egg
- Get 55 g dark chocolate chips
Instructions to make Mochi Brownies in a Muffin Tin:
- Https://youtu.be/TrLVp1ysE60
- Weigh and sift all brown sugar, flour, baking powder, cocoa powder, salt and instant coffee into a medium bowl. Whisk to combine well, then set aside.
- Preheat oven to 350°F or 180°C. Grease the muffin tray with melted butter and set aside.
- Pour the remaining butter into a medium bowl or measuring jar along with milk and egg. Whisk to combine well.
- Add in the dry ingredients and whisk again to combine.
- Pour and divide mixture evenly into 12 muffin holes. Top each with chocolate chips.
- Bake for 40 minutes or until top crust is formed but still springy to the touch.
- Chill them on cooling rack for 10 minutes. Then push each out from the side with a toothpick.
- Hope you enjoy this ultimate chewy brownies as much as I do :)
So that’s going to wrap this up for this special food mochi brownies in a muffin tin recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
