Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, leche flan. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Leche Flan is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Leche Flan is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have leche flan using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Leche Flan:
- Get 10 egg yolks
- Get 380 g condensed milk
- Take 390 g evaporated milk
- Prepare 1 tsp. Vanilla extract
- Get 1/4 C sugar
Steps to make Leche Flan:
- Separate the egg yolk
- Add the 380g condensed milk and 390g evaporated milk. Mix well.
- Use the strainer to remove the solid ingredients.
- Caramelize the sugar and put it into a container/llanera.
- Add the mixed egg and milks.
- Steam for about 30-35 minutes.
- Let it cool. And ready to serve.
So that is going to wrap it up for this special food leche flan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
