Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crumbed mushrooms. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Push small piece of feta cheese into the space left by stalk and flatten. Dip mushrooms in flour (can add pepper). Fry in mix of oil and butter or deep fry if preferred.
Crumbed Mushrooms is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Crumbed Mushrooms is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook crumbed mushrooms using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crumbed Mushrooms:
- Get 500 grams white button mushrooms
- Get 1 egg (beaten)
- Take 100 grams flour
- Prepare to taste mixed herbs
- Make ready 2 tablespoons salt
- Get 1 tablespoon black pepper
- Make ready Brushed bran cereal/bread crumbs
- Make ready 50 ml olive oil for frying
However, these days we're spending a lot more time at home which really makes me miss all the treats I enjoyed on those outings. So why not bring them home? I'm as able in the kitchen as the next guy, and these yummy crumbed mushrooms are really not that hard to make. Crumbed mushrooms is a standard classic served across the globe.
Instructions to make Crumbed Mushrooms:
- I didn't put a quantity on the bran cereal because i poured it from my cereal box. Put the herbs, cereal, salt and pepper in one bowl. Flour in another bowl and egg in another
- Wash the mushrooms and leave them wet
- Okay this is the messy part for your fingers. Take each mushroom, dip them in the flour, then the egg then the bran cereal/bread crumbs.
- Repeat with each mushroom.
- Slowly add the mushrooms into the oil for 5 minutes then turn over for another 5 minutes
- Remove from the oil, drain and serve!!
It is perfect as a cocktail snack, starter or accompaniment to a main course. This recipe will give you a coating that sticks very well, maintains its crispiness, and has loads of flavor. Heat the oil untill it is warm enough to fry the mushrooms. In the meantime, wash or wipe the mushrooms. Mix the breadcrumbs, flour and spices together in a bowl.
So that is going to wrap it up with this exceptional food crumbed mushrooms recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
