Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry & brown rice amazake jelly. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Strawberry & Brown Rice Amazake Jelly is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Strawberry & Brown Rice Amazake Jelly is something which I have loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can have strawberry & brown rice amazake jelly using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry & Brown Rice Amazake Jelly:
- Prepare 3 tbsp Brown rice amazake
- Take 1 the same amount as the amazake Water
- Make ready 8 small Strawberries
- Take 1/4 tsp Powdered kanten
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Instructions to make Strawberry & Brown Rice Amazake Jelly:
- Cut the strawberries into quarters and put them to one side. Set some aside for decoration.
- Add the brown rice amazake to a pan (if it's still grainy, grind it well) and water it down to your preferred strength. Add the kanten and heat on low-medium heat.
- Once the mixture comes to a boil, reduce the heat to low and stir the mixture thoroughly for about 2 minutes until all of the kanten has dissolved.
- Add the strawberries and mix in whilst cutting them into smaller pieces with a spatula or a similar utensil.
- Once the strawberries start to smell sweet, remove the saucepan from the heat and pour the mixture into the cocottes.
- Once the jelly sets, decorate with the strawberries from Step 1 and lightly press them into the jelly.
- Leave to set at room temperature, or if you're in a rush, chill and set them in the fridge.
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So that is going to wrap this up for this exceptional food strawberry & brown rice amazake jelly recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
