Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, germinated brown rice rejuvelac. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Germinated Brown Rice Rejuvelac is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Germinated Brown Rice Rejuvelac is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook germinated brown rice rejuvelac using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Germinated Brown Rice Rejuvelac:
- Get 50 grams Germinated brown rice (wet)
- Get 1 liter x 3-4 Mineral water (or filtered water)
Steps to make Germinated Brown Rice Rejuvelac:
- Put germinated brown rice (refer to recipe) and water in a clean container, cover, then let it sit for 24 hours at room temperature.
- Small bubbles will start to form, and when it starts to produce a subtle smell like the water used to rinse rice, it's ready. Strain the water into another container, and store in the refrigerator.
- Drink the rejuvelac within 24 hours, add 1 liter of water to the container with the germinated brown rice, then let it sit for 24 hours at room temperature to ferment.
So that’s going to wrap it up with this special food germinated brown rice rejuvelac recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
