Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, raspberry & white chocolate muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The raspberry is the edible fruit of a multitude of plant species in the genus Rubus of the rose family, most of which are in the subgenus Idaeobatus; the name also applies to these plants themselves. We help people make things and create things with. News and info about our low-cost mini PC and our free educational initiatives.
Raspberry & white chocolate muffins is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Raspberry & white chocolate muffins is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have raspberry & white chocolate muffins using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Raspberry & white chocolate muffins:
- Get 150 g Plain flour
- Make ready 75 g sugar
- Take Half tbsp baking powder
- Prepare 50 g butter or coconut oil
- Take 100 ml milk
- Take 1 large egg
- Make ready 75 g raspberries
- Make ready 50 g white chocolate
Instructions to make Raspberry & white chocolate muffins:
- Gather ingredients
- Put oven on at 200 degrees and place cake cases in a muffin tin
- Sieve the flour and baking powder. Add the sugar and mix well
- Whisk the egg and milk together and add the melted butter / oil. Mix well
- Add the wet and dry ingredients - mix but do not over mix or the muffins might be tough
- Add the raspberries and chopped up chocolate. Mix.
- Spoon mixture into cake cases and bake for 20 - 25 minutes until golden
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