Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fiber waffles (with wheat bran, eggs). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fiber Waffles (with wheat bran, eggs) is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Fiber Waffles (with wheat bran, eggs) is something that I have loved my whole life. They are fine and they look fantastic.
For the toppings - you can get creative but I add frozen berries heated on stove and almond butter, maybe some chocolate chips too! These waffles are healthy, high fiber made with just eggs, wheat bran and banana + vanilla for sweetness. You can substitute wheat bran for protein powder but may loose the fiber !
To begin with this particular recipe, we must first prepare a few components. You can cook fiber waffles (with wheat bran, eggs) using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fiber Waffles (with wheat bran, eggs):
- Get 1/2 cup wheat bran
- Get 2 eggs
- Make ready 4 egg whites
- Get 1/2 banana (ripe) for sweetness
- Take 2 tsp vanilla
- Get Toppings:
- Make ready Almond butter
- Get Frozen fruit (heat low on stove)
- Make ready Syrup
I really liked this wheat bran because it's organic, non GMO, kosher, and actually tasted so good! This is a great product that allows you to add more fiber. It's more than just a name. It's the main ingredient in our homemade Buttermilk Waffles.
Instructions to make Fiber Waffles (with wheat bran, eggs):
- Combine all ingredients - whisk together! Consistency will vary based on how large your eggs and egg whites are- you want it kinda think for fluffier pancakes !
- Drizzle toppings - go crazy or add ass suggested- peanut butter, fruit. This is an important step because these waffles are healthy so your going to want some of the good stuff on top to make them taste good.
Addictive flavors that come straight from nature: creamy, tangy buttermilk, whole grain flours, cage free eggs, real butter, rolled oats and fresh vanilla. In a bowl, mix the wheat bran, water and egg whites, to allow fiber to soften. Coat a pan with nonstick cooking spray and place over medium heat. Add thawed spinach and onion and sauté until translucent. Remove from heat and set aside.
So that is going to wrap it up with this special food fiber waffles (with wheat bran, eggs) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
