Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana wheat bran loaf. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Banana Wheat Bran Loaf is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Banana Wheat Bran Loaf is something that I’ve loved my whole life. They’re fine and they look wonderful.
Pour into loaf pan and top with sliced banana and a tablespoon of oats. If the loaf gets too dark during baking, you can cover with tinfoil. Let cool slightly before removing from pan - slice and enjoy!
To get started with this recipe, we must prepare a few components. You can have banana wheat bran loaf using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Wheat Bran Loaf:
- Make ready 4 cups flour
- Take 4 teaspoons baking powder
- Prepare Pinch salt
- Prepare 2 cups wheat bran
- Take 3 ripe bananas - mashed
- Prepare 350 g margarine
- Prepare 1 cup sugar
- Prepare 6 large eggs
- Get 1 teaspoon vanilla essence
- Make ready 500 ml milk
Grease and line your loaf tin with baking paper. Put sugar, salt and wheat bran in bowl. Sift in flour, baking powder and cinnamon. Combine dry ingredients and add egg, water, milk and banana.
Steps to make Banana Wheat Bran Loaf:
- Preheat oven to 180°C Grease a loaf tin and dust with flour. In a bowl, mix together margarine and sugar with the hand mixer, beat well until light and creamy.
- Add eggs one at a time. Add vanilla essence and the banana mash and mix well. In another bowl, mix together the flour, baking powder, salt and wheat bran. Pour into the egg mixture and combine well to a soft batter. If it's too hard, pour a little bit of milk at a time.
- Pour the batter into the prepared tin (3/4 full). Bake for 30 to 35 minutes until well risen and golden brown.
Spoon into a greased loaf tin. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. On top of wet ingredients, add whole wheat flour, baking soda, baking powder, and salt. Gently mix the dry ingredients together before stirring into the wet ingredients. Whisk all ingredients together just until combined.
So that’s going to wrap this up with this special food banana wheat bran loaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
