Ragi Uttapam
Ragi Uttapam

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ragi uttapam. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ragi Uttapam is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Ragi Uttapam is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook ragi uttapam using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ragi Uttapam:
  1. Prepare 1 cup Dosa batter
  2. Take 1/2 cup ragi flour
  3. Prepare as per taste Salt
  4. Take as required Ghee for cooking
  5. Make ready for topping Vegetables
  6. Make ready 1 onion
  7. Get 1 tomato
  8. Get 1 green chilli
  9. Prepare 10-12 sprigs curry leaves
  10. Get as per taste Salt
  11. Get 1 tsp chilli powder
  12. Take 1 tsp chat masala
Instructions to make Ragi Uttapam:
  1. Grind Ragi to fine powder.
  2. Add it to Dosa batter. Rest it for 4-5 hours. Wash and chop vegetables.
  3. Add salt, chilli powder and chat powder to chopped vegetables. Add water and salt to batter. Pour batter in hot and seasoned pan.
  4. Top it with chopped vegetables. Apply ghee. Cook it on both sides. Serve hot with chutney..

So that is going to wrap this up for this exceptional food ragi uttapam recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!