Prawns Ghee Roast
Prawns Ghee Roast

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, prawns ghee roast. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Prawns Ghee Roast is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Prawns Ghee Roast is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook prawns ghee roast using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Prawns Ghee Roast:
  1. Get 500 gm prawns (peeled, clean and washed)
  2. Take 4 tablespoons ghee (divided)
  3. Prepare 1 teaspoon cumin seeds
  4. Get 1 teaspoon mustard seeds
  5. Prepare 1 sprig curry leaves
  6. Prepare 1/2 teaspoon fennel seeds
  7. Prepare 12 nos black pepper
  8. Make ready 8 nos dried red chilli soaked in warm water
  9. Prepare 2 tablespoons tamarind pulp (soaked and mashed in water)
  10. Prepare Salt as per taste
  11. Make ready 1 teaspoon red chilli powder
  12. Take 1/2 teaspoon turmeric powder
Steps to make Prawns Ghee Roast:
  1. Take pan roast cumin seeds, mustard seeds, curry leaves, fennel seeds, soaked red chilies and black pepper. grind it into fine powder.
  2. Heat 2 tablespoon ghee in pan add prawns, salt, red chilli powder, turmeric powder and cooked till prawns done.
  3. Remove prawns in plate. Add grinded paste and 2tablespoons ghee in it and cook, add tamarind and cook till ghee over float on masala.
  4. Add prawns and cook till masala dry.
  5. Prawns ghee roast ready to eat.

So that is going to wrap it up for this exceptional food prawns ghee roast recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!