Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce)
Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce)

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce) is something which I have loved my entire life.

Firstly the chicken has to be marinated then baked under a grill in the oven which still give a crispy as result and taste so deliciou. Great recipe for Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce). #myrendangisntcrispy We love mum's cooking, khas Padang and inspired by her recipe 😍🐥 present this dish, crispy, tender and juicy. Firstly the chicken has to be marinated then baked.

To get started with this particular recipe, we must first prepare a few components. You can have ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce) using 32 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce):
  1. Take 1 kg chicken cut into big pieces
  2. Make ready 3 fresh red chilies diced finely
  3. Make ready 5 shallots smashed
  4. Prepare 4 cloves garlic smashed
  5. Prepare 1 can Coconut cream
  6. Prepare 1 rectangular baking pan:inside a small metal rack.Oil the rack
  7. Prepare Water from the kettle
  8. Take 4 kaffir lime leaves
  9. Get 2 bay leaves
  10. Make ready 6 cm fresh ginger crushed
  11. Prepare 3 cm fresh galangal crushed
  12. Take 1 tbs ground Coriander
  13. Get 1 tbs ground Cumin
  14. Take 1/2 tsp ground Cinnamon
  15. Get 2 tbs soft brown sugar
  16. Make ready 2 kaffir limes juice to rub the chicken all over
  17. Get 2 tbs ABC Sweet Soy sauce (optional)
  18. Take to taste Salt, 1/2 tsp white pepper powder
  19. Make ready Jasmine Rice cook in a Rice cooker
  20. Get For garnish: Tomato and cucumber slices and a small
  21. Take bunch lettuce
  22. Get Rice Bran Oil for deep-fry
  23. Make ready Need to provide:
  24. Prepare For Condiments 'Saos Asam Manis Sambal':
  25. Make ready 1/2 cup o Thai Sweet Chilies
  26. Make ready 2 shallots, diced
  27. Get 1/4 tsp garlic puree
  28. Take 2 Kaffir Lime juice (or 1 tbs wine vinegar)
  29. Take 2 tbs Indonesian Sweet Soy sauce (has toffee sugar from Coconut)
  30. Get to taste Soft Brown Sugar
  31. Get 1 tbs Tomato Ketchup
  32. Get Kaffir lime cut in half as garnish on top Sauce

Resep Ayam Bakar Padang Asli Maknyus - Menikmati masakan ayam bersama dengan teman atau keluarga memang menjadi sensasi tersendiri. Salah satunya adalah menu yang asli berasal dari Sumatera Barat, tepatnya dari Kota padang ini. Ayam bakar khas padang ini memang mengutamakan ayam sebagai bahan utamanya dan tentu saja cabai untuk membuat rasanya menjadi pedas sesuai ciri khas masakan Padang. Ini dia salah satu sambal favorit saya sebagai pendamping hidangan Ayam Goreng.

Steps to make Ayam Bakar dg Sambal Padang🇮🇩 (Padang'sGrilledChicken w Sauce):
  1. In a large bowl combine 2 kaffir lime juice,ginger, galangal,coriander, cumin, cinnamon,shallots, garlic, salt, sugar and sweet soy sauce (optional) and mix.Add chicken pieces and mix, cover bowl with gladwrap. Marinade & put in fridge for 2 hrs, turning over after an hour.
  2. In a wok with an inch oil,medium heat,put kaffirlime&bay leaves,add the marinade mixture& stir until aroma& oily. Add the chicken,mix until well coated then add the coconut cream,salt,sugar,chili,cayenne pepper & mix, bring mixture to the boil for a 3 minutes while always keep stirring.Then turn the heat low, simmering for 3'.Not to overcook! Half way cooking turn off the heat, remove quickly the wok, remove the chicken w/ a slotted spoon &put on the small rack which stands inside the baking pan
  3. Preheat the top Grill of the Oven to 220 degrees Celcius.Hot enough the temperature,then put the rettangular pan with the small rack inside, on top rack sits the half cooked chicken.Grill until juice comes clear for 5' or so (don't burn the meat), check if the chicken is cooked, then with a thong turn over and grill for another 5' lowering the oven temp to 200 degrees Celcius. If the chicken is too dry oftenly brush the meat with the marinade mixture. Season to taste.
  4. With a thong remove the cooked chicken pieces and put them onto a large serving dish which base is covered with a large banana leave. Decorate the platter with some tomato & cucumber slices and a bunch of lettuce. Now it's time to prepare the condiment as a side dish: hot sweet n sour sauce 'Sambal' (Sambal = Sauce)
  5. Sambal Sauce😗: mix Shallots, Garlic, Kaffir Lime juice, Sweet Soy sauce (has already the toffee sugar),Tomato Ketchup. Transfer into a small banana's bowl shaped or in a small glass bowl; decorate on top platter with a Kaffir Lime cut in half 😙. To serve: put the cooked Chicken pieces on a steam Jasmine Rice and spoon the Sambal Sauce on top of the Chicken pieces.

Jika anda penikmat sambal dan ingin membuat sambal dalam jumlah banyak tapi males ngulek cobalah sambal terasi dari Jawa Barat ini. Setelah ayam bersih, angkat ayam kedalam wadah dan tiriskan air cuciannya untuk kemudian silahkan sisihkan sementara. Lumuri ayam dengan menggunakan air bersih secara merata dan berikan taburan garam. Hal ini dimaksudkan untuk menghilangkan bau amis yang menempel pada ayam secara merata. Cara Membuat Ayam Bakar Bumbu Padang: I have a weakness for Indonesian grilled chicken (or Ayam Bakar as you will often find on Indonesian menus) - the char and smokiness from the caramelized chicken skin, the sweet aromatic spices, the distinctive taste of kecap manis (sweet soy sauce) combined with the heat from the savoury sambal belacan, all complemented with a mound of steamed white rice.

So that is going to wrap it up for this special food ayam bakar dg sambal padang🇮🇩 (padang'sgrilledchicken w sauce) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!