Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ghee onion rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
It is not just adding salt and pepper…. Your dish should look good with neat texture and delicious. The biggest lie of the century is that Lamb 'n Onion Rice actually contains any meat at all.
Ghee onion rice is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Ghee onion rice is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook ghee onion rice using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ghee onion rice:
- Make ready 3 spoons ghee
- Prepare 1spoon red chilli powder
- Take as per taste salt
- Get 1 spoon ginger garlic paste
- Prepare 2 greenchillies
- Make ready 3 Finely chopped onion
- Take Coriander
Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India. Laden with clarified butter, caramelized onions, aromatic spices, nuts and coriander leaves. Add salt to speed up the process of cooking. Heat ghee or butter in a heavy pan and add onion.
Instructions to make Ghee onion rice:
- Add ghee, onions, haldi, salt, curry leaves
- Once roasted add ginger garlic paste and red chilli powder
- Add the left over rice and cook for 5mins and garnish with coriander
Ghee rice can be served with all types of curries or can be eaten just like that. To prepare this easy recipe, all you need is basmati rice, onion, green chili, nutmeg, garlic, ginger, ghee and other. In the mean time, chop the onion, tomato, slit green chilli. Heat a pressure cooker with Oil +ghee and splutter the whole. Both with rice and chapatis the ghee roast tasted great.
So that is going to wrap this up with this special food ghee onion rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!