Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, vegetables crepes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetables Crepes is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vegetables Crepes is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegetables crepes using 19 ingredients and 25 steps. Here is how you cook that.
The ingredients needed to make Vegetables Crepes:
- Take 1 tbsp Garlic chop
- Prepare carrot one large
- Make ready 1/2 cup Corn
- Make ready Peas 1/4,cup
- Get 2 stick Spring Onion
- Get Onion 1large
- Make ready Capsicum 1large
- Get 1 cup All prouse flour
- Get 1 Egg
- Make ready 2 tbsp Coriander chop
- Prepare 2 tbsp Butter malted
- Prepare 1/4 tsp Salt
- Get 1/4 tsp White pepper
- Make ready 1/2 cup Cheddar cheez
- Prepare 1/2 cup Cottage/Mozarella cheese
- Prepare 1/2 Lemon juice
- Take 2 tbsp Chilli sauce
- Make ready 1 cup Milk
- Take 1 cup Water
Steps to make Vegetables Crepes:
- Heat the oil add garlic chop
- Soty garlic then add Onion
- Add veggies mix to all combined
- Then add half lemon juice
- Add chilli sauce
- Mix well
- Cool down veggies then add cheese
- Add cheese like this
- One cup milk put the bowl
- One egg add milk
- One cup madhia
- Coriander
- Water one cup
- Add Butter melted
- Mix all ingredients
- Like this
- Grese the pan
- Add one serving spoon put the pan like this
- Then thin crape to all batter
- Take one crape put the center of veggies then fold it
- Like this
- Ready to all of crape
- Then again grease the pan add put the crepes nice golden colour.
- Like this
- Ready to eat serve with mayo and chill garlic sauce
So that’s going to wrap this up with this exceptional food vegetables crepes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
