Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, instant healthy dahi wada. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Instant Healthy Dahi wada is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Instant Healthy Dahi wada is something which I’ve loved my entire life.
Bread Dahi Vada is an innovative, quick and yummy version of the original dal vadas. Absolutely no soaking of lentil is required, no grinding at all. Learn how to make healthy dahi bhalla without soaking, grinding and frying.
To get started with this recipe, we have to first prepare a few ingredients. You can have instant healthy dahi wada using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Healthy Dahi wada:
- Take 1/2 cup Raagi flour
- Make ready 1/2 cup oats flour
- Prepare 1/2 cup curd
- Prepare Salt as per taste
- Prepare 1/2 spoon asafoetida
- Prepare 1/2 spoon minced ginger
- Prepare 1/2 spoon green chillies
- Make ready 1 spoon eno/baking powder
- Get 1 spoon sugar
- Make ready 1 spoon cummin powder
- Take 1 spoon mint powder
- Get Imli chutney
This dahi vada is yummy Indian appetizer or starter. You can also find more Snacks and Starters recipes like Healthy Chole Bhature - SK Khazana Sweet Kuzhi Paniyaram Crisp Calamari Club Sandwich. How to make bread dahi vada, Instant and healthy version of dahi vada made with Bread Dahi Vada- Dahi vada is a popular snack or street food of Northern India. But this bread dahi vada is an instant recipe.you don't need to plane ahead to make this as no. हिन्दी में पढिये : Instant Dahi Vada with Rawa - Semolina Dahi Bhalla - HOLI SPECIAL RECIPES.
Instructions to make Instant Healthy Dahi wada:
- 1/2 cup raagi flour 1/2 cup oats 1/2 cup curd Mix all of the above. If the batter is too thick add water. Keep aside for 15 mins. Now add salt, hing, minced ginger and green chillies. Give it a stir. Keep the steamer ready. I have used mini idli mould. Grease the plates. Add a tsp of eno/ baking powder to the batter and sprinkle some water on top of it. Mix well. Pour into the mould and steam for 15 mins. Let them cool.
- In a bowl take 2 cups of thick curd,add salt,cummin powder,sugar and red chillie powder
- Whisk well, dip the Wadas in the curd mixture
- I have Garnished with Chillie powder,mint powder and Imli chutney.lets enjoy healthy version of Dahi Wada.
Baking soda - less than ¼ tsp. Oil - for frying vadas and pakodas. How to make Instant Dahi Vada with Rawa. Dahi Vada is also popularly known as Dahi Bhalla. Soaked and drained deep fried urad dal vadas are served Click here to view calories for Dahi Vada ( Fast Foods Made Healthy Recipe).
So that is going to wrap it up with this exceptional food instant healthy dahi wada recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
