Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, cinnamon sugar almonds. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cinnamon Sugar Almonds is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cinnamon Sugar Almonds is something that I have loved my entire life. They are nice and they look wonderful.
These cinnamon sugar almonds are incredible, and definitely addictive. Whenever I make these, they are virtually impossible to stop eating. We have to hide them from ourselves to ensure they aren't all.
To get started with this recipe, we must first prepare a few ingredients. You can cook cinnamon sugar almonds using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Sugar Almonds:
- Get 1-1 1/2 cups Almonds *roasted almonds recommended
- Prepare 1/2 cup Sugar
- Take 2 teaspoons Cinnamon
- Prepare 1/4 Cup Water
Try this easy yet extremely delicious recipe for cinnamon sugared almonds! Combine brown sugar, granulated sugar, cinnamon and salt, set aside. Place almonds in a large bowl. In a separate bowl whisk egg white, water and vanilla until frothy.
Steps to make Cinnamon Sugar Almonds:
- Place all ingredients in a saucepan and cook on medium heat.
- The dark colour liquid is getting thick and it soon starts looking like caramel. This stage you worry when to stop cooking because the caramel would quickly become sticky like toffee. Do not worry and keep cooking stirring.
- Does it really look like caramel? It’s not caramel. It’s OK to keep cooking.
- When you keep cooking, the caramel-like liquid starts turning to dry sugar-like. That’s the point to decide when to stop. You can stop cooking when all almonds are well coated. Place them on baking sheet and cool.
- Warning: After the thick dark caramel-like liquid turned to dry sugar-like, if you still keep cooking, the sugar starts to melt and turn to real caramel. Caramel coated almonds are very nice, but they stick to each other and they are not easy to handle. You might end up spending hours to clean up the saucepan. (I have done that!)
Cinnamon & Sugar Almonds: These cinnamon and sugar almonds are absolutely terrific and easy and make a perfect snack. You know, like the kind you pay an armload for at the mall. DIRECTIONS Then pour almonds into cinnamon sugar mixture and toss to coat. Spread sugar coated almonds on lined baking sheet. A vegan treat of homemade cinnamon and sugar coated almonds, submitted by Madeline Heising, a student at Northeastern University, is a simple yet elegant twist of salty and sweet.
So that’s going to wrap it up for this exceptional food cinnamon sugar almonds recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!