Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, crepes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
MMM! best crepe recipe ever! one of my favorite breakfast recipes! Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. The perfect crepe recipe - SO EASY to make and completely delicious!
Crepes is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Crepes is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crepes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crepes:
- Take Milk: 1 1/4 cup of milk
- Take Eggs: 2 large eggs
- Take Butter: 2 tablespoon of melted butter or olive oil
- Take Sugar 2 tablespoon of sugar for savory crepes, 2-3 sweet
- Take Salt: 1/2 tsp of salt
- Prepare Flour: 1 cup of flour
- Get Butter: 2 tbsp softened butter
A subreddit dedicated to our favorite type of thin-pancake like foods! Feel free to post crepe pictures but try to post or link to the recipe in the. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
Instructions to make Crepes:
- Place the eggs and milk in a bowl. Then add the olive oil/butter (butter will give a thicker consistency)
- Separately in another bowl place the flour, salt and sugar. Then add to the dry mixture about 1 cup of the liquid and mix.
- Add the rest of the liquid and mix to form a smooth, watery batter.
- Cooking: after lining the pan with butter use 1/4 cup of the batter into the hot pan. Spread the batter and fill making sure it is spread evenly and thin.
I first fell in love with crepes while living in NYC. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. A light soft thin fabric of silk, cotton, wool, or another fiber, with a crinkled surface. Crepes are one of those essential, versatile recipes that every home cook should know.
So that’s going to wrap it up for this exceptional food crepes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
