Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, strawberry apple chutney – fruit based dip. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Great recipe for Strawberry Apple Chutney - Fruit Based Dip. This Sweet and Spicy fruit chutney is made from fresh strawberries, apples that are cooked in sugar, and flavored with spices. It can be served with paratha, poori or even with chaat.
Strawberry Apple Chutney – Fruit Based Dip is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Strawberry Apple Chutney – Fruit Based Dip is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook strawberry apple chutney – fruit based dip using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Apple Chutney – Fruit Based Dip:
- Prepare 250 gms Fresh strawberry
- Get 2 Apples
- Get 1/2 cup Sugar
- Prepare Spices :
- Prepare 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Roasted cumin powder
- Get 1/2 tsp Crushed black pepper
- Make ready 1/4 tsp Black salt
- Take to taste Salt
I use any other variety of apple (like Fuji apple, gala apples, red delicious apple etc) to make this chutney. The apple adds an extra texture and sweetness to the chutney. Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc. Curd, which is a main ingredient in this recipe, is a rich source of calcium and good for digestive system.
Instructions to make Strawberry Apple Chutney – Fruit Based Dip:
- Take 2 cups of water in a bowl and add 1 tbsp of lemon juice. Mix well and add apple cubes (with skin) in it. Keep it aside. Wash and cut the strawberry into small pieces. Put apple and strawberry in a heavy non-stick pan with 1/4 cup of water on medium-high heat for 10 minutes. Mash boiled apple and strawberry with the help of a spatula. Now add sugar and spices.
- Allow the mixture comes to a boil, turn the heat to medium and allow it to continue to simmer uncovered for about 10 minutes. Stir occasionally to prevent sticking. Switch off the gas and cool down to room temperature, store in a glass jar.
- Tips:
Keep aside to cool and store in a glass jar. This stays good in the fridge for 2 weeks. Don’t overcook chutney. It will be thick when cools down.
Raita with lot of mixed fruits is generally favorite among kids where they can enjoy multiple fruits in a single preparation. The Sweet and Spicy Strawberry Chutney recipe is a dish made from fresh strawberries that are cooked in a jaggery and lemon juice and spiced with chillies, ginger and cumin seeds. The taste of strawberries will appeal to the kids very well. This Strawberry Chutney can be used as an accompaniment for chaats, as a dip with crackers, as a spread over breads or even along with parathas for. In a bowl, combine apples, strawberries and kiwi.
So that is going to wrap this up with this special food strawberry apple chutney – fruit based dip recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
