Apple pie#festivecontest_Australia
Apple pie#festivecontest_Australia

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, apple pie#festivecontest_australia. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Apple pie#festivecontest_Australia is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Apple pie#festivecontest_Australia is something which I’ve loved my entire life.

In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. To freeze Baked Pie: Assemble and bake pie as directed in recipe.

To get started with this recipe, we have to prepare a few components. You can cook apple pie#festivecontest_australia using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Apple pie#festivecontest_Australia:
  1. Prepare 6 middle size cooking spoons plain flour
  2. Get 3 spoons blue band margarine
  3. Prepare 1 1/2 spoons sugar
  4. Take Ice cold water
  5. Get 4 apples
  6. Make ready 1 heaped teaspoon cinnamon powder
  7. Prepare 1 / 2 teaspoon nutmeg powder
  8. Prepare 3 tblsp sugar

Half the apple mixture is spooned into a deep-dish pie shell and layered with caramels and a taffy mixture. And then more apples, caramels and taffy go in. And then it 's baked and served warm. Apple pie is best served warm with a big scoop of vanilla ice cream on top.

Instructions to make Apple pie#festivecontest_Australia:
  1. Mix flour, margarine and sugar. Rub margarine in flour with finger tips till bread crumbs effect. Then add water slowly to make a soft dough. Cover with cling film and put in the fridge for couple of hours. Cut apples in small cubes and add about 1tsp margarine in a pan, add sugar, cinnamon and nutmeg powders and let it cook till the mixture is dry amd caramelised.
  2. Cut the pastry dough into half, roll the first half and place in on a tray fill with the mixture then roll the second half of the pastry and put it on top of the mixture. Join the sides with a fork so the pastry does not split when baking. Also prick the pastry with fork
  3. Bake at 180 degrees till brown.

To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Mound the apples in the center. Apple pie is the perfect vessel for using up whatever random variety of apples you got from the market or while apple picking. In fact, a combination of sweet and tart apples makes for a more balanced pie filling. Roll out the pastry on a floured work surface until it is large enough to cover the pie dish.

So that’s going to wrap it up for this special food apple pie#festivecontest_australia recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!